Tag Archives: Barracks Row

Kimchi Carry Out Debuts on Barracks Row

Cafe Old Town's Sign is not up yet, but the former Capitol City Sub Shop is open for business

Cafe Old Town’s Sign is not up yet, but the former Capitol City Sub Shop is open for business

Kimchi Outlet Debuts on Barracks Row

One of “World’s Healthiest Foods” – Health Magazine

by Larry Janezich

The popular Alexandria carryout Café Old Town has opened a second location on the end of Barracks Row in the space formerly occupied by Capitol City Subs at 751 8th Street, SE.  Owner Cristina Kwon leased the building last summer and remodeled it.  The Barracks Row location is primarily carry out, but does have limited seating for inside dining.

What makes this place special are the Korean Specialties – particularly the imaginative kimchi tacos (with gluten free corn tortillas), kimchi burritos, and kimchi quesadillas – all with the customer’s choice of marinated rib eye steak (bulgogi), spicy pork, or grilled chicken.  For the uninitiated, kimchi is a traditional spicy fermented Korean side dish made of vegetables with a variety of seasonings.

Kimchi has acquired its reputation as a health food because it is low in calories and contains a high concentration of dietary fiber.  One serving is said to provide over 50% of the daily recommended amount of vitamin C and carotene.  In February, 2008, Health Magazine named kimchi as one of the “World’s Healthiest Foods” for being rich in vitamins, aiding digestion, and even possibly reducing cancer growth.  Kimchi is rich in vitamin A, thiamine (B1), riboflavin (B2), calcium, and iron, and contains a number of lactic acid bacteria, among those the “healthy” species Lactobacillus found in yogurt.

Other Korean specialties on the menu include Bibimbap – lettuce, eggs, carrots, cucumbers, squash, bean sprouts, red cabbage and bulgogi, and the Bulgogi Burger – green peppers and onion with provolone cheese, bulgogi, and Korean hot sauce.

Sandwiches such as the California Club, the Turkey Avocado Wrap, the BBQ Sub with slaw and the Reuben with corned beef and/or pastrami have been popular choices at Café Old Town Alexandria, according to owner and chef Kwon.  The traditional breakfast menu features a Tomato and Fresh Lime Burrito.

The shop is open 6:00am – 6:00pm, Monday through Friday and 8:00am – 5:00pm on Saturday.  Closed Sunday.  202- 546-7827

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Pot Belly Sandwich Shop Seeks Barracks Row Location

Tandoor Grill Wants to Move to a New Second Story and Lease First Floor to Potbelly

Tandoor Grill Wants to Move to a New Second Story and Lease First Floor to Potbelly

Pot Belly Sandwich Shop Seeks Barracks Row Location

by Larry Janezich

A plan for opening a Pot Belly Sandwich Shop on Barracks Row was revealed at last night’s ANC6B Planning and Zoning Committee meeting.

Consideration of two cases by the Committee, chaired by Commissioner Francis Campbell, revealed Pot Belly’s interest in expanding onto Barracks Row.  The chain restaurant serves sandwiches, salads, soups, chili, shakes, malts, smoothies and baked goods, and has several outlets in Northwest and one near the Navy Yard in SE.  Since its founding in 1997, the chain has spread to more than 280 locations.

One of the cases which touched upon Pot Belly’s interest was that of the Capitol Hill Tandoor and Grill at 419 8th Street, which is seeking ANC6B’s approval for a Historic Preservation (HP) application to permit a second story addition to the restaurant.  Tariq Hussein, owner of both the building and the restaurant, presented the plan in terms of expansion of the Indian-Pakistani restaurant.  Commissioner Ivan Frishberg – who admitted to being a frequent patron of the restaurant – expressed reservations, saying he suspected that the addition anticipated another purpose and expressed concern that it might be for a fast food restaurant.

Barracks Row currently has a ban on fast food venues – any additional establishment would require an exemption.  Hussein said that although he had had discussions with Pot Belly as a potential first floor tenant, no agreement had been reached.  Given the city’s tendency to give the benefit of the doubt to revenue-producing developments at the expense of the nearby community, ANC6B seems justified in its concern that the city will turn a deaf ear to their concerns.

As of now, the only issue before the ANC is whether or not the proposed design for the addition is compatible with the adjacent buildings and the architectural environment.  Commissioner Kirsten Oldenburg read notes from the CHRS Historic Preservation (HP) Committee which met on Monday night to consider Hussein’s Historic Preservation Application.  The HP Committee – which under CHRS bylaws speaks for the CHRS on historic preservation matters – found that the original structure is too new to be a contributing structure to the Capitol Hill Historic District and expressed the wish that the architect refine the design and be more adventurous and creative in planning the addition.  This finding actually gives the architect considerable flexibility in designing the second story – it also means that there are few historic preservation roadblocks which can be raised to prevent it.  The ANC’s Planning and Zoning Committee voted to take no position on the HP application, pending receipt of more detailed drawings from Hussein before next Tuesday’s full ANC6B meeting.

Pot Belly’s interest in Barracks Row came to light as well in an earlier case heard by the ANC last night.  Maurice Kreindler – who owns several buildings in the 400 block of 8th Street – is seeking to build an enclosure at the rear of OXXO Dry Cleaners – ostensibly for storage.  Since OXXO’s lease is up in two years, building out the rear of the building could be a way to make it more interesting to potential tenants.  When neighbors expressed concerns that a new tenant might be yet another restaurant, Alan Kinney, representing Kreindler, said a new tenant would likely be retail and noted that Pot Belly Sandwich Shop had looked at the location for a possible establishment, but found it lacked the necessary space.  The ANC Committee told Kinney that they could not support the request for a variance to allow the construction because the property lacked the unique circumstances under which a variance can be granted.

Also last night, several residential and business neighbors were in attendance to cite trash and cleanliness problems associated with the area where Kreindler seeks the expansion, voicing fears that new construction would push the rat problems associated with the area onto their properties.  Commissioners pointed out that these were two separate issues, and while the rat problem was ubiquitous and needed to be addressed, it had to be considered separately from the question of granting a variance.  To the extent that the two issues are related, some commissioners told Kinney that they might try to find a way to support the variance if a proposed structure could be used to solve the neighbor’s concerns regarding the rodent problem.

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New Lower 8th Street Mural Promotes Local Shopping

Shop Local

Shop Local (click to enlarge)

Aniekan Udofia - Muralist

Aniekan Udofia – Muralist

New Lower 8th Street Mural Promotes Local Shopping

by Larry Janezich

A new mural promoting local shopping went up today on the side of the building overlooking the commercial parking lot at 8th and Virginia Avenue, SE.  It is highly visible for commuters waiting at the stoplight at 8th Street after taking the 6th Street exit from the SW Freeway.

The mural is part of American Express’ “Shop Small” effort  to draw attention to and encourage shopping at local brick and mortar businesses.  This year, the organization is using muralists in the ongoing annual national endeavor to focus on “Small Business Saturday” – November 30.

The theme of this aerosol-and-house paint mural features a happy modern young woman just returning from shopping with cellphone in hand.   It incorporates shopping bags emblazoned with the stars from the DC City Flag, a pup recalling the nearby dog day care center.  The sharpened pencil – about which more below – is a recurring image in the artist’s recent work.

The artist, Aniekan Udofia, selected by “Shop Small” to create the 8th Street mural, is known for other work in DC, notably the mural for Ben’s Chili Bowl and the gagged George Washington both on U Street, as well as towering murals of Duke Ellington and Fredrick Douglas.  He was born in DC and lived in Nigeria for 16 years before returning to DC where he has lived for the past 13 years.  http://www.aniekanudofia.com/

Udofia says he is inspired by the late 19th and early 20th Century Czech painter and illustrator Alphonse Mucha, a founder of the Art Nouveau movement known for his distinctive style, which Udofia says he tries to apply to a more modern setting.

Asked about the use of the pencil in his murals, the artist said it is part of his “Reloaded” series.  Udofia says it recalls childhood, when “drawing was fun.”  Now, he says, “adults turn to social media and kids are into Facebook – ‘Reloaded’ represents the idea of the pencil as the base of design.  The pencil represents the base – the root – the beginning – of any creative plan.”

 

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District Doughnuts Headed to Barracks Row

District Doughnuts Headed to Barracks Row

by Larry Janezich

Capitol Hill Corner has learned that Douglas Development Corporation has signed a lease with the popular doughnut caterer, District Doughnuts, for the first floor space at 749 8th Street, SE, formerly the home of Sneed’s Barbershop.  They hope to open in April of 2014.  Their popular product received high marks in WaPo’s survey of the city’s doughnut offerings earlier this year –  http://wapo.st/16cA9qV

The catering business, founded by Greg Menna and Juan Pablo Segura and currently owned by Menna and pastry chef Christine Schaefer, has been looking for space to open a brick and mortar outlet and was rumored to be coming to the Eastern Market area.  Schaefer came to the area from a gourmet bakery in Buffalo, NY, and trained at Le Cordon Bleu.

From District Doughnut’s website:  “Opening in spring 2014, our shop will serve a rotating assortment of classic and cosmopolitan varieties, meeting nostalgia with sophistication. To complete the classic pairing, we will feature the finest coffee roasts from Caffe Amouri, one of the only small-batch roasters in the DC area.”  Read more here:  http://districtdoughnut.com/

The recently inked deal leaves the second story of 749 8th Street, SE, available for lease according to the company’s website: http://bit.ly/198fGCx

Douglas Development is currently a very active Southeast Capitol Hill player, with three other active projects currently ongoing on Pennsylvania Avenue, SE.  See more here:  http://bit.ly/1akuFzW

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Barracks Row Photo Update: Hine Clean Up – Progress on Kraze Burger and Rose’s Luxury – Hookahs at Cafe 8 – New Paint on the Fridge – Sidewalk Hazards at Cava and Yes!

Barrack Row Photo Update:  Hine Clean Up – Progress on Kraze Burger and Rose’s Luxury -Hookahs at Café 8 – New Paint on The Fridge – Sidewalk Hazards at Cava and Yes!

by Larry Janezich

Notice from Ken Golding of Stanton Eastbanc Posted on Exterior of Hine Building

Notice from Ken Golding of Stanton Eastbanc Posted on Exterior of Hine Building

According to a notice posted on the exterior of the Hine building and signed by Stanton Development partner Ken Golding, Stanton-Eastbanc (SEB) is now responsible for the management of the Hine School property, following lease of the land from the city.  The notice states that next week, SEB will embark on a cleanup campaign in advance of the future demolition and construction.  Golding states that “this will involve weeding, cutting grass, throwing out all debris and we will need anyone residing in or around the buildings to leave.”  A phone call requesting additional information to Eastbanc representative Matt Harris, who reportedly will oversee the clean up, was not returned.

Work in progress at Rose's Luxury, the $46 per person price fixe family restaurant coming to 717 8th Street, SE

Work in progress at Rose’s Luxury

Rose’s Luxury, the family-style no-reservations restaurant named after chef Aaron Silverman’s grandmother is scheduled to open seven days a week for dinner starting in September.  The new venture will feature a $46 per person five course dinner with a menu leaning toward vegetarian dishes.  Diners will select from a five section menu comprised of dishes of cold, warm, pasta, other goods, and meat – one each from the first four sections, and a meat served family-style.  Desserts will be separate. Upstairs will hold a separate bar and a room for private dining.  According to their website at http://rosesluxury.com/ for every meal eaten at Rose’s the restaurant will donate .25 cents to WFP-USA to help feed a hungry child around the world.

Work in progress at Craze Burger

Work in progress at Craze Burger

Kraze Burger at 415 8th Street, SE, also hopes to open in September.  The South Korean based chain has an empire of more than 100 outlets and opened their first American restaurant in Bethesda in late 2011.   The menu from that outlet lists 14 burger choices which can be cooked to order, including the Hawaiian Burger with cream cheese sauce, grilled pineapple, and greens; the Vege & Bean Burger with grilled tofu patties, Swiss cheese, grilled mushrooms, tomatoes, lettuce and garlic butter; and classic beef and classic veggie patty burgers.  The menu also offers salads, other sandwiches, fries, chili, onion rings, grilled asparagus and frozen yogurt.  Patrons can build their own sandwiches, choosing their bread, protein and toppings.  See the Bethesda outlet’s menu here:  http://washingtondc.menupages.com/restaurants/kraze-burger/menu

Hookas on the Menu at Cafe 8

Hookas on the Menu at Cafe 8

Cafe 8, the Mediterranean Restaurant at 424 8th Street, SE, is now serving tobacco via hookahs in their rear outdoor patio.  If they’d put Turkish tea in addition to Turkish coffee on the menu, you’ll think you’re in Istanbul.

The Fridge, in the alley behind 516 8th Street, SE

The Fridge, in the alley behind 516 8th Street, SE

The Fridge

The Fridge

The Fridge

The Fridge

The Fridge, the quirky art/performance space in the alley behind the Shakespeare administrative offices at 516 8th Street, SE, has freshened itself up in celebration of a month long exhibit and series of performances titled “The Elements of Hip Hop.”  See their website here:  www.thefridgedc.com

Hazardous sidewalk in front of CAVA

Hazardous sidewalk in front of CAVA

And again in front of Yes!

And again in front of Yes!

Barracks Row Main Street has launched an ambitious project to redesign the Eastern Market Metro Plaza.  One would think they could get DDOT or the Capitol Hill BID or maybe the owners of the establishments above to spend a half an hour to fix the hazardous conditions presented to Barracks Row pedestrians.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Taskforce Begins Work on Redesign of Eastern Market Metro Plaza

The North Parcel of the Eastern Market Plaza Complex Will Be Re-Designed to Encompass a Playground

The North Parcel of the Eastern Market Plaza Complex Will Be Re-Designed to Encompass a New Playground

How to Deal with the Community's Homeless Who Currently Frequent the Plaza and Nearby   Spaces Protected From the Elements Constitutes One of Several Issues Facing Planners

Taskforce Begins Work on Redesign of Eastern Market Metro Plaza

by Larry Janezich

Last Wednesday, the “Taskforce on Eastern Market Metro Park” met at Hill Center to receive a presentation from the Market Plaza design team, led by Amy Weinstein of Escoff & Associates Architects.  The discussion was guided by Barracks Row Main Street (BRMS) Board Vice-Chairman, David Perry.

The convening authority of the Taskforce is BRMS, and the Taskforce is composed residents, groups, and businesses who Councilmember Tommy Wells referred to as the “front row stakeholders” to the redesign process.  A complete list of the Taskforce membership is not yet available to the public.

According to the design firm charged with the project, the goals of the redesign are to beautify it, and to increase its functionality as a connector between the 7th Street Eastern Market commercial corridor and the Barrack’s Row, 8th Street south of the freeway, and the M Street commercial corridor.  The firm also cites the goal of developing a portion of the parcel on the north side of Pennsylvania Avenue into a playground funded in part by a $50,000 grant from Stanton EastBanc (SEB) as part of the community benefits conceded by the developers as part of the Zoning Commission’s Planned Unit Development (PUD) process.

Escoff & Associates was awarded the $500,000 contract for the study in April, via funds earmarked by the US Congress; by law, this money had to be expended by the end of September 2013.  Another $1 million in earmarked funds remains to implement the design changes, though it is certain that additional monies will need to be sought from city or federal sources.

By Wednesday night, the design team had compiled and grouped a list of community comments gathered from the Eastern Market Metro Park website, from community meetings, and from a suggestion box located in the North Hall of Eastern Market until August 7, 2013.  The Taskforce advising the design team had only a few minutes to look over the compiled comments and a diagram of existing conditions.  These materials are expected to be available on the Eastern Market Metro Park website at www.easternmarkemetropark.org during the coming week, as is a Taskforce roster.

By the end of the 90 minute meeting, a rough consensus on priorities seemed to emerge, with the focus being on the following main points:

Maintain and improve multi-modality transportation features

Improve orientation and make the Plaza a functioning portal

Create an interactive space

Provide a design for evening use of space

Create a place for relaxation, socializing and gathering

Plaza should be utilitarian rather than commerce-oriented

It should be a muti-generational space

The façade of the South East Library should be integrated into the plan

Weinstein asserted that the plans for the redesign already addressed several community concerns including environmental sustainability, pedestrian safety, and on-going maintenance of the park.

The Design Team – specifically Amy Weinstein, Ohme vas Sweeden Landscape Architects, and Kittleson & Associates traffic and transportation consultants – will come back at the end of September to present two alternative concepts to the Taskforce for discussion.  Input from the Task Force meeting will be incorporated into the two concepts which will subsequently be presented to a community-wide forum for community input.  The Taskforce will then select the “final” design concept.  Further consideration will then be given to details concerning the north parcel and the playground.

One option that will not be considered is the possible rerouting of Pennsylvania Avenue.  The issue was raised by a member of the Taskforce, but Perry noted that it was “off the table” having been rejected by the community when considered during a 2010 effort to redesign the Plaza.

An issue which the group tiptoed around was the use of some of the four parts of the plaza as a gathering place for those who seem to be indigent, in need of services, homeless, or some combination of all of these.  Community Connections, the city’s largest private contractor of mental health services, was not present at the Taskforce meeting, even though some of its offices sit directly adjacent to a portion of the plaza.  While it is unclear whether the group has been invited to participate, Amy Weinstein reported portions of a conversation with Joe Cullen, Director of Operations for Community Connections.  According to Weinstein, Cullen is aware of the activities of CC’s clients in the community.  She said that according to Cullen, “some of the clients (specifically those suffering from schizophrenia who talk to themselves) go to the north parcel to avoid the stares of passersby; other clients go to the Metro Plaza which is financially rewarding.”

One Taskforce member expressed concerns about the “camp site” for the homeless that had developed on the north parcel between PA Avenue and D Street.

In response, David Perry of BRMS, cited a study which he said shows that with an “increase in activity level, the problems we’re alluding to will disappear – some of the more problematic issues are inimical to large numbers of people.”  It is clear that these issues will continue to be raised, but it is equally clear that no known member of the Taskforce has the competence or expertise to speak authoritatively about them.

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Barracks Row Pizza Boli’s Reopens – Details on Conditions Forcing Closure

Barracks Row Pizza Boli’s Reopens – Details on Conditions Forcing Closure

by Larry Janezich

Last Wednesday, July 17, the DC Department of Health Food Safety Division investigated complaints regarding Barracks Row’s Pizza Boli’s and cited the carryout for “evidence of rodent infestation, unclean refrigeration equipment, no hot water, outer openings of the establishment unprotected, and outdoor trash storage violations,” according to the investigator who did the inspection.  The inspection report notes five critical violations and 24 non-critical violations which warranted a closure and a summary suspension was issued. 

Some of the most serious violations detailed in the report include the following:

Rodent droppings

Live and dead roaches

Openings in the ceiling and back wall permitting access to the deli by rodents and insects

Food storage on the floor

“Filthy” pizza prep refrigerator

No hot water in kitchen

And: 

“Some of the outdoor trash receptacles are missing their lids while the other outdoor trash receptacles have lids but are not closed.” 

“Two bags of trash are stored on the ground in the outdoor trash storage enclosure.” 

“Numerous outdoor trash storage receptacles are overfilled. A foul odor is emanating for the outdoor trash storage enclosure and food debris is littering the ground inside and outside the closure.”  

According to Jacqueline Coleman, Supervisory Sanitarian at DC Department of Health, the procedure for reopening Pizza Boli’s required a request from the owner for re-inspection after the violations had been corrected.  If the carryout subsequently passes a re-inspection, the business license  is restored  and the  facility permitted  to reopen. 

On Friday, July 19, re-inspection was conducted and the carryout passed its inspection. The delicatessen license was restored and Pizza Boli’s  is now open for business. 

The fee for re-inspection is $100.  While it is true that the Enforcement Officer may issue fines for violations, unlike the inspection reports the fine amounts are not posted on-line.  Concerned neighbors, who hope to engage Pizza Boli’s owner in an on-going dialogue to address issues (as they have been able to do with the owners of Barracks Row’s Chipotle), say that in the past, fines levied have been small, and owners have treated them as part of the cost of doing business.  When Capitol Hill Corner inquired about fines which might have been issued in the case of Pizza Boli’s, Ms. Coleman said the Enforcement Officer in charge was out of the office until July 29th, but pledged to follow-up and “ask him for a contact person who can address any questions pertaining to fines.”

The summary suspension and restoration reports are available on line at:

http://washington.dc.gegov.com/webadmin/dhd_431/web/  Signing in is not necessary – just click on “search health inspections” then click on “P” to list the restaurants by name, and scroll down to the 8th Street Pizza Boli’s (there are routine health inspections listed for seven Pizza Boli’s).

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DCanter: Barracks Row Wine Boutique Opens Today

DCanter at 545 8th Street, SE, Barracks Row

DCanter at 545 8th Street, SE, Barracks Row

Co-Owner Michael Warner helps an early customer during the soft opening

Co-Owner Michael Warner helps an early customer during the soft opening

 

Classes will be held in DCanter's Tasting Room

Classes will be held in DCanter’s Tasting Room

DCanter: Barracks Row Wine Boutique Opens Today

by Larry Janezich

DCanter, the Barracks Row Wine Boutique, launched its soft opening today.  The boutique’s focus will be on selling small production wines and craft beers.  DCanter will also provide expert advice and education for the community through wine and beer tastings and classes.   The store will continue to tweak its operation until next week’s Grand Opening on Tuesday, July 23.  The official opening will feature tastings of wine which – in the words of co-owner Michael Warner – are “new, unusual, and fun.”  Price points vary, starting at $11 and up to the higher ends.  Co-owner Michelle Warner pointed out the “good juice section” with wines that “over deliver for the price points” – all $15 and under.

Owners Michael and Michelle Warner date their interest in wine to a decade ago and her experience in Tuscany and his in Southern Germany.  Michael is a Designated Certified Specialist in Wine, a ranking conferred by the Society of Wine Education.  Starting in August, DCanter will begin their education offerings with Introduction to Wine and Introduction to Beer classes.  Another class, “The Grape American Road Trip” will feature wines from states not usually associated with wine-making, such as Texas, Arizona, New Mexico, and New York.

DCanter will be open Tuesday through Saturday from 11am-9pm, and Sunday, 12noon-6:00pm.  The store is closed Monday.  DCanter is located on Barracks Row, at 545 8th Street, Southeast.  You can visit their website here: http://www.dcanterwines.com/blog/tag/dcanter-wine-boutique

 

 

 

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Landmark Barracks Row Mural Nears Completion – Photo Essay

Artists Gaia and Nanook at Work on Barracks Row Mural

Artists Gaia and Nanook at Work on Barracks Row Mural

"Hey - what's your name?"  "I go by Gaia."

“Hey – what’s your name?” “I go by Gaia.”

Nanook Rolls

Nanook Rolls

Gaia and Nanook

Gaia and Nanook

 

Landmark Barracks Row Mural Nears Completion

Artists Gaia and Nanook Expect to Finish Tomorrow

by Larry Janezich

Internationally known street artist Gaia, whose work has received critical acclaim on its merits as well as for helping to revitalize blighted areas of the his adopted city, says he and his associate, NYC street artist Nanook, will complete the mural on the side of Tash and Nooshi restaurants on Saturday. 

The piece reflects Gaia’s interest in the use of animal imagery in urban settings as a commentary on what he has termed “looming environmental calamity.”   “Gaia” was the primordial earth goddess and mother of all the heavenly gods in Greek mythology.

Gaia moved to Baltimore after high school and studied for four years at the Maryland Institute of the College of Art.  Afterward, he decided to stay in Baltimore and use art to explore his interest in the evolution of neighborhoods.  He developed a reputation as a talented and imaginative artist whose works stand alone on their merit, aside from their context.  In 2012, Gaia curated Open Walls Baltimore, supported by the PNC Community Foundation and the National Endowment for the Arts, in which 22 muralists used art to help revitalize blighted areas of the city.   See the Huffington Post story here:  http://www.huffingtonpost.com/jaime-rojo-steven-harrington/baltimore-opens-its-walls_b_1551415.html   He was subsequently invited to create a piece for the Baltimore Museum of Art Contemporary Wing.

Immediately after completion of the Tash/Nooshi mural, Gaia and Nanook will take their spray paint to the condo building at 1815 Benning Road, the site of their next project. 

Tash and Nooshi co-owner Vanessa Lin commissioned the mural for the south side of the building at 524 8th Street, SE, earlier this year.  The project received a mostly positive reception from the community, with some residents voicing criticism about its appropriateness in a Historic District. 

The building, formerly occupied by Chateaux Animaux, currently houses Tash House of Kabob, run by Lin’s husband, Nariman Modanlou, on its first floor.  The second floor restaurant, Nooshi (noodles and sushi) will be run by Lin and is scheduled to open its doors for the first time and  participate in the Barracks Row Taste of 8th tomorrow when 22 restaurants will serve samples of their most popular or newest dishes from 1:00pm until 4:00pm.  Tickets are $5.00 each or five for $20.00.

The couple owns two other similar restaurants – the original Nooshi downtown, and Moby Dick House of Kabob in Ashburn.

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Controversy Over Mural Proposed for Barracks Row

Proposed Mural for Tash/Nooshi on Barracks Row

Proposed Mural for Tash/Nooshi on Barracks Row

The Side of 524 8th Street Is the Site of the Proposed Mural

The Side of 524 8th Street Is the Site of the Proposed Mural

Neighbors Question Taste and Appropriateness of Proposed Barracks Row Mural

by Larry Janezich

Tash and Nooshi co-owner Vanessa Lin will make a presentation on the proposed mural, pictured above, at Tuesday night’s ANC6B meeting at 7:00pm in Hill Center.  Nearby residential neighbors have expressed their displeasure about the mural to their ANC6B representative, Kirsten Oldenburg.  “Taste aside, we believe the mural is ill-suited for our historic Capitol Hill neighborhood,” said one concerned neighbor. 

The building at 524 8th Street, SE, formerly occupied by Chateaux Animaux, currently houses Tash House of Kabob, run by Lin’s husband, Nariman Modanlou, on its first floor.  A second floor restaurant, Nooshi (noodles and sushi) will be run by Lin and is scheduled to open at the end of March.  The couple owns two other similar restaurants – the original Nooshi downtown, and Moby Dick House of Kabob in Ashburn.

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